Chicken Liver

Meat My Treat brings you the finest quality Chicken Livers of freshly slaughtered farmed raised Broiler Chickens. Chicken livers are a good source of protein and a great source of iron and folate. Both of which are essential for pregnant women to keep their blood healthy and to help guard against certain birth defects. It’s also extremely high in vitamin B-12, which supports healthy red blood cells. Chicken Livers are considered a delicacy in certain cultures, and provide a healthy dose of certain vitamins and minerals. Chicken Livers eaten raw, it is like a meat-flavored jelly with a bit of a snap and a chew. Cooked, it can be tender, almost creamy, or — if over-cooked — tough, dry, and mealy. Chicken organs are generally milder in taste. We only sell freshly obtained Chicken Livers from recently slaughtered chicken for meat production. Chicken Livers can be prepared in many ways like, in different type of curries, fried, roasted as well as in international cuisines.

Chicken Livers are good choice for anyone looking for a healthy protein diet. A 1-cup serving of chopped, cooked chicken Livers contains 119 calories, 19.9 grams of protein and 4.8 grams of fat, including 1.6 grams of saturated fat. Chicken Livers are also a good source of Vitamins and minerals. It’s a leaner, healthier choice when compared to equal serving sizes of Goat or lamb liver.

The Meat Marche guarantee you the highest quality of Chicken Livers obtained from recently slaughtered Broiler Chicken. At The Meat Marche we use latest technology to preserve the natural texture and taste of the Chicken Organs. We pick the best Broiler Chicken everyday which are approved by the doctors who certify their health for human consumption. Our Chicken scaled and cleaned in RO-Water. We also use temperature control technology so that the meat will remain chilled until delivered to your doorstep.

We hygienically vacuum-packed Chicken Liver and do not preserve it with chemicals.