Tangra Mach Fillet

The Meat Marche  brings you the best freshly caught Fillet of Tangra Fillet from the waters of Indian Ocean on the east coast and in the estuary  . Tangra is basically a mild-tasting fish and also a good choice for people who are newer to eating seafood. It’s a versatile fish, its fillet can be pen fried, deep fried, grilled or smoked. Sole Fillet also paired perfectly with all kind of seasoning and sauces. It is also a perfect alternative for proteins and other vital nutrients.

Tangra maintains a low scale on fats and calories thus help our body from aging by reducing any such symptoms. It also helps in reducing cholesterol level and triglyceride levels as Sole Fish is not a reliable source of omega-3 fatty acids. Boost our immune system as it doesn’t contain much fat. Sole is also a lean source of protein, with only 3 grams of fat per serving.

The Meat Marche  guarantee you the highest quality of Fish Fillets that caught everyday. At The Meat Marche  we use latest technology to preserve the natural texture and taste of the fish. We caught the fish & sell its fillet at the same day. All our seafood scaled and cleaned in RO-Water. We also use temperature control technology so that the Fish Fillet will remain chilled until delivered to your doorstep.

We hygienically vacuum-packed Tangra Mach Fillet and do not preserve fish with chemicals.